We found a 16 pound pumpkin here a few days after Halloween and it only cost us 50 cents! I had a lot of pumpkin puree to use so here are some of the recipes I used: Pumpkin Muffins with cream cheese frosting 1 cup All-purpose Flour ½ cups Sugar 2 teaspoons Baking Powder 1-½ …
New recipe of the week
I love this dinner and I don’t make it enough. It takes a little work but it is totally worth it. It makes a ton of food and the leftovers are great! I think that Hawiian Sweet Rolls are an excellent bread to serve with this meal. My sister says it reminds her of a …