fbpx Skip to Content

DIY Chili Seasoning

Sharing is caring!

Make your own DIY Chili Seasoning at home. You probably have all the ingredients in your house already!

DIY Chili Seasoning

I hate to spend the money on packets of seasonings when I know I probably have the spices in my house to make the seasoning. Plus if I make it – it is a lot cheaper and healthier! I already have a DIY taco seasoning we use. Plus I have a great recipe for Sloppy Joes with ingredients you probably already have in your house!

chili1

DIY Chili Seasoning

  • 3 tablespoons of chili powder (4 if you want it to be spicier)
  • 1 tablespoons + 2 teaspoons ground cumin
  • 4 teaspoons black pepper
  • 3 teaspoons salt
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • ½  teaspoon crushed red pepper flakes
  • Optional – 1/4 teaspoon cayenne pepper

Instructions:

  1. In an container with a lid, combine all the spices
  2. Put on lid and shake until all the ingredients are mixed together.
  3. Store at room temperature. This can be stored for several months.

When using it for Chili, you can use about a heaping Tablespoon per pound of ground beef. Also add about ½ cup of water per pound of meat.

Follow your favorite chili recipe!

Dont miss out on any deals – subscribe to my blog via email. Also get updates on PinterestFacebook and Twitter!

It's so easy to make your own DIY Chili Seasoning. Try this easy homemade chili seasoning. It tastes better than store bought and costs a lot less. Make this homemade chili seasoning and keep it in your pantry. Even my kids like it! #SYD

 

This site uses Akismet to reduce spam. Learn how your comment data is processed.

101 Delicious Chili Recipes - Simply Stacie

Thursday 20th of February 2014

[…] DIY Chili Seasoning […]

Michelle

Wednesday 16th of October 2013

This is such a great idea! I usually add a bit of this and a little of that but this would help me save a ton of time since I always can't seem to find one of the spices in our pantry.

Sherry

Wednesday 16th of October 2013

We always make our own chili seasoning. It is so much better when you make it yourself! Thanks for the recipe.

This site uses Akismet to reduce spam. Learn how your comment data is processed.