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Oatmeal Fudge Bars

Oatmeal Fudge bars


I love to bake, so I am always trying out new flavor combinations. This week we had a party at my house for some of our friends. We had about 20 people at our house. I love cookies, but I didn’t have the energy to make cookies. I hate spooning them out and then taking them out of the oven and do it over and over again. I still make them – but since I knew I was going to be busy with other party stuff – I didn’t want to make cookies. So I decided to make bars.

Bars are the perfect party dessert.You can make a giant pan and it is super easy! No need to run in the kitchen every 8-9 minutes! I think this is my new go-to dessert. I love the layers. And the chocolate tastes like hot fudge. It’s amazing!


Oatmeal Fudge Bars

  • 1 cup butter, softened (2 sticks)
  • 2 cups brown sugar
  • 2 Tablespoons. vanilla
  • 2 eggs
  • 2 ½  cup flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 cups quick oats


  1. Pre-heat oven to 350*. Grease a 9×13 pan.
  2. In mixer, cream butter, sugar, eggs and vanilla. (Or you can mix it by hand -its just a little more work.)
  3. Mix in flour, baking soda, salt, and quick oats.
  4. Press about ⅔  of the mixture in a greased 9 x 13 pan.


  • 1 12oz bag of  semi-sweet chocolate chips
  • 2 Tablespoons butter
  • 1 can sweetened condensed milk
  • ¼  teaspoon salt
  • 1 teaspoon vanilla

Filling Instructions:

  1. In a small sauce pan, melt chocolate chips and butter.
  2. Remove from heat and add sweetened condensed milk, salt, and vanilla until well combined.
  3. Pour all of the chocolate mixture over oatmeal dough.
  4. Drop spoonfuls of the remaining dough on top of chocolate layer.
  5. Bake at 350* for 25 minutes. Make sure you let the bars cool completely before cutting into bars.

bars 2

Serve and enjoy!



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