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I love Christmas! There are so many fun desserts to make and parties to attend! It’s a great time to hang out with friends and family and it can be a time for rest before the new year.
I usually make a ton of cookies but sometimes I like to make something a little unique. And I think these Brownie Christmas Trees will be the hit of the party. They would be a beautiful centerpiece and even more delicious to eat! My kids love using the cutouts and assembling the trees.
You can even use a box of brownie mix to make this dessert even easier! Add these ingredients to your shopping list and make this impressive dessert this holiday season!
Check out all my favorite Christmas recipes!
More Christmas Recipes
- Candy Cane Sandwich Cookie + 11 More Christmas Cookie Recipes
- Easy Monster Cookies – Chocolate, Peanut Butter & Oatmeal In A Delicious Cookie!
- Cookies & Cream Fudge
- Brownie Buckeye Cookies {Christmas Cookies}
- Easy Ooey Gooey Christmas Cake Cookies
- Oatmeal Fudge Bars
- Reeses Pieces Cookies
- Over 40 recipes with under 6 ingredients
- Double Chocolate Peppermint Cookies – Cookie Gift In A Jar
- 40+ Christmas Cookies – they only have a few ingredients!
- Peanut Butter Kiss Cookies
- Cut Out Sugar Cookies With Buttercream Frosting
- No Bake Peanut Butter Bars
- No Bake Chocolate Chip Cookie Balls
Christmas Tree Brownies
(Printable Recipe)
Ingredients:
- 1 box of brownie 9×13 mix, any brand + Ingredients listed on the box.
- Green Frosting (recipe below)
- holiday sprinkles
- Yellow Stars
- disposable piping bag
- Wilton Star tip (1m)
- 3 – round cookie/biscuit cutters in varying sizes
Instructions:
- Preheat the oven to 350 degrees.
- Line a 9×13 baking dish with foil and spray with non-stick cooking spray.
- Combine the brownie mix and ingredients, mixing well.
- Pour the brownie batter into the prepared baking dish.
- Bake according to the package instructions.
- Remove from oven and let cool completely.
Frosting Ingredients:
- 2 Cups powdered sugar
- ½ Cup butter, softened to room temperature
- 1 teaspoon vanilla extract
- 2-3 Tablespoon. milk
- Green food coloring
Directions:
- Combine the powdered sugar, softened butter and vanilla extract. Add in 1 tablespoon of milk at a time, as needed until the frosting as reached your desired consistency.
- Attach the star tip to the piping bag and fill the bag with green frosting.
- Use the 3 varying cookie cutters to gently cut out the brownie circles.
- Gently squeeze the frosting out of the bag and onto the top of each brownie (Start with the biggest and stacked the tree).
- Top the last brownie with frosting to resemble to top of a Christmas tree.
- Add a star on top and holiday sprinkles.
- Repeat with the rest of the brownies.




